From beachside celebrations in Bronte and Tamarama to corporate entertaining in Double Bay and Woollahra, we bring five-star catering to Sydney’s most iconic Eastern Suburbs locations.
Led by Quay-trained Chef Matt, our team delivers creative, premium-quality menus and polished service to every event.
Whether you’re hosting a high-profile brand launch in Bondi, a milestone birthday in Bellevue Hill, or a private degustation overlooking the harbour in Vaucluse, we’ll design a dining experience that reflects your vision and impresses your guests.
Experience delicious buffet catering. We offer a ‘family-styled shared banquet’ or ‘buffet grazing table’. Choose which best suits your event!
Canapé events are ideal for creating a social atmosphere, allowing guests to mingle freely while enjoying delicious, bite-sized snacks.
If you are looking for an event that will wow your guests, this is something you don’t want to miss. You’ll feel like you’re in a fine dining restaurant.
From corporate canapé events to private birthday celebrations, every bite should leave a lasting impression. We help transform average events into unforgettable experiences.
Make catering the easiest part of your event. From the first phone call to the final bite, we carefully plan every detail so you can focus on your guests.
Events should flow effortlessly. Our service is refined, responsive, and timed to perfection. We’re present when you need us and disappear the moment you don’t.
From waterfront lunches in Darling Point to engagement parties in Queens Park and elegant private dinners in Point Piper, we create restaurant-quality catering designed around your setting, style, and guests.
For product launches in Edgecliff, executive lunches in Rushcutters Bay, and client events across the East, we deliver sharp, beautifully presented corporate catering that your clients will remember.
Ready to make your next event unforgettable? We help you host with confidence. Simple booking process, delicious food, and five-star service.
Your Style. Your Statement. Our Canapés.
Sydney’s Eastern Suburbs set the stage for the city’s most stylish events, and our chef-designed canapé collections are crafted to match. Whether it’s a gallery opening in Paddington or a garden party in Rose Bay, each bite delivers bold flavours and Instagram-worthy presentation to keep guests mingling and conversation flowing.
“For a relaxed breakfast or brunch, Brown Sugar in Bondi is always a standout. Great coffee, energy, and consistently beautiful food.
If I’m in the mood for something bold and full of flavour, Makaveli Bondi delivers. It’s casual, eclectic, and perfect for a Bondi night out.
And for something truly intimate, Bar Sumi is a hidden gem. It’s quietly confident, minimalist, refined, and the kind of place where every detail matters.”
Socialise, raise a glass, and enjoy the moment, while we handle the logistics. You’ve designed the guest list – now trust us to manage the rest.
Dover Heights at sunset, Watsons Bay on the harbour: the East is a playground for unforgettable events.
We love the contrasts: old-world charm beside modern architecture, laid-back beach energy paired with high-end sophistication. Most of all, we appreciate working with clients who value creative flavours, polished service, and precision execution.
We have just had an 80th birthday…fabulous service, smooth, unobtrusive and efficient.. the food was terrific and Matt’s staff were a delight. Communication with Matt and the office were great.
“Very friendly and high quality service from the team on the day”
Very helpful, efficient and good quality assistance in arranging our Engagement Party food and drinks menu. Very friendly and high quality service from the team on the day. All guests were very impressed with our caterer’s food and service.
“We would strongly recommend their catering services”
We had the Catered by Matt team cater a cocktail party in our home in Rose Bay last weekend. The canapés were next-level delicious, and the waiters were great. We would strongly recommend their catering services. 11/10
“Matt and his team catered seamlessly for our cocktail party”
Matt and his team catered seamlessly for our cocktail party. The food was absolutely delicious and beautifully presented and the service friendly and efficient. We could not have been happier and will certainly use Matt again for any future event. Jane
“Highly recommend Matt and his team”
Matt and his team are really fantastic. I’ve used them for two events – one sit down dinner and one party with canapés. The food at both events was superb – the guests all very impressed and it made the events. Highly recommend Matt and his team. Well deserving of a five star rating.
“We had a great experience working with Catered by Matt”
We had a great experience working with Catered by Matt. Matt was by far the quickest to respond and very easy to work with. He was flexible and open to our ideas, and was kind to walk us through what are probably fairly small details. The staff and chef on site were wonderful, and we would love to use them again at future events!
Yes. We provide premium catering services across Sydney’s Eastern Suburbs, from corporate events in Double Bay to private parties in Bondi and Watsons Bay. Whether you’re hosting an office breakfast, boardroom lunch, cocktail party, or special occasion, our team designs menus and delivers a polished experience to suit your event.
Absolutely. We deliver high-quality office catering for meetings, staff events, executive lunches, and boardroom events. From breakfast platters to afternoon tea grazing boards, we help businesses across the Eastern Suburbs create memorable events with delicious food and seamless service.
Yes. Our wedding catering services are tailored to suit your venue, guest list, and celebration style. Whether it’s a beachfront ceremony in Coogee, an elegant estate reception in Vaucluse, or a boat party on the harbour, we deliver restaurant-quality food and service for your special occasion.
We do. Our drop-off catering menus include beautifully presented grazing tables. Perfect for business meetings and home entertaining across Sydney’s Eastern Suburbs.
Always. Our menus include inclusive options that suit gluten-free, dairy-free, vegetarian, and vegan guests without compromising on creativity, presentation, or taste. We ensure all dietary requirements are clearly labelled and carefully managed by our kitchen team.
Yes. From private chef experiences to cocktail party waitstaff and full event teams, we offer experienced service staff and event coordination to ensure everything runs smoothly. Whether it’s a sit-down dinner or a roaming canapé party, we provide the right team to match your occasion and elevate your experience.
We offer an extensive range of catering menus, including gourmet canapés, buffets, multi-course tasting menus, breakfast catering, and grazing tables. Chef Matt designs every menu to reflect seasonal produce, your event style, and guest preferences.
Yes. We work closely with trusted venue partners and event stylists throughout the Eastern Suburbs and the Sydney CBD. From waterfront spaces to elegant private residences, we can help coordinate styling, logistics, and catering for a truly seamless event.
We recommend booking at least 6 weeks in advance for weekend events or large functions. However, for midweek corporate catering or smaller gatherings, we can often accommodate shorter lead times depending on availability. Contact us to check your preferred date.
Just fill out our enquiry form or give our team a call. We’ll talk through your event details, create a tailored menu, and provide a clear proposal that reflects your occasion, style, and catering requirements.
Fill out the enquiry form below and we will contact you as soon as possible.
